Ceylon Tea is a popular type of black tea that is also known as Sri Lankan tea. While Ceylon is known for its bold flavor, it can vary significantly in taste, depending on the type of tea and where it's grown in the country.
Teas from the estates that does not exceed 1,868 m (6,128 ft) which produces the lightest (palest) of all the types of Ceylon Tea, with a golden hue and a delicately fragrant flavour.
