Ayurvedic and Herbal
In Sri Lanka Ayurveda medicine is based on the country’s centuries old treasure trove of indigenous knowledge base, natural environment and cultural repertory. According to archeological evidence, human civilisation dates back 30,000 years. Cave men of that age domesticated many wild plant varieties and used them for food and medicines.
SKU:LS418A4D9E
Gampaha Wickramarachchi Haridra Paniya
Gampaha Wickramarachchi Haridra Paniya
(SKU: LS40006341) Haridra Paniya is a traditional Ayurvedic herbal beverage originating from Sri Lanka. Its key ingredient is turmeric, known for its anti-inflammatory and antioxidant properties. Other common ingredients include ginger, cinnamon, black pepper, and cardamom. The beverage is prepared by boiling these herbs and spices in water and then consumed hot or cold. It is believed to support digestion, boost immunity, alleviate inflammation, and promote detoxification. Haridra Paniya holds cultural significance and is often consumed during religious ceremonies and festivals.